Microplastics in Philippine Farmlands

Kia Piñero

doi:10.64591/2werfy85

Authors

Kia P. Piñero College of Fisheries and Marine Sciences, Zamboanga State College of Marine Sciences and Technology, Zamboanga City, 7000, Philippines Author

DOI:

https://doi.org/10.64591/2werfy85

Keywords:

Microplastics, Soil Contamination, Food Safety

Abstract

Microplastics—tiny plastic particles less than five millimeters—are increasingly contaminating Philippine farmlands. Originating from degraded farm plastics, runoff, and sewage sludge, these particles pose significant risks to soil health, crop productivity, and food safety. Research reveals microplastics in farm soils, raising concerns over potential impacts on agriculture and human health. Addressing this emerging threat requires informed policies, improved waste management, and education for farmers and communities to safeguard soil and food security.

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